Pumpkin Dump Cake

Ingredients:
1-box yellow cake mix
1-large can pumpkin pie mix
1-8oz can evaporated milk
2-eggs
1-stick butter (melted)
2-small pkgs. pecan halves
Mix pumpkin pie mix with eggs and evaporated milk. Pour into large baking dish, crumble dry cake mix over the top, drizzle with melted butter, garnish with pecan halves.
Bake in preheated 350 degree oven, until brown. Approximately 45 minutes.
Easy recipe that reminds me of dump cakes. This may well be a pumpkin dump cake. Some of you might have already tried this dessert. Whatever it's called, enjoy!
I sprinkled a small amount of powdered sugar over my sample. I believe a little whipped cream might be good, with this dessert, too.